Cava/ Sparkling
CavasHill Brut .................................................................................................................................................................... 350.000
Penedès
Grape varietal: 45% Macabeo 1 5% Xarel lo and 4.0% Parellada
Fine aromas of good development. Subtle, complex bouquet with nuances of the
ageing on the lees. Balanced finished with a long, lingering aftertaste. Pleasantly
dry on the palate.
Dos Lustros Reserva Brut Nature ................................................................................................................................ 850.000
Penedès
Grape varietal: 40% Parellada 40% Mqcabeo 20% Xarel lo
Refind and delicate bubbles with a well-spread, copious and accentuated ring. Very
fine and clean nose, with fruity aromas. Very balanced and quite dry in the mouth, with a smooth acidity.
Castellblanch Rosado Brut ............................................................................................................................................. 470,000
Penedès
Grape varietals: 70% Trepat 30% Gprnacha
Pale strawberry colour and its rich fruity aromas. Abundant mousse. ; On the nose the fruity aromas of the Garnacha are evident. Fresh and silky,
pleasantly sweet on the palate with a balanced body.
CavasHill Rosado .............................................................................................................................................................. 375.000
Penedès
Grape varietal: 60% Garnacha and 40% Monastrell.
Intense cherry-red colour. Clear bouquet with hints of ripe red fruits and a very
pleasant vegetable background. Fruity, ripe and well-structured on the palate with a
finish that betrays its ageing in bottle and a perfectly-integrated acidity.Cellar-aged
for 18 months.
Blanco/ White
Spanish Varieties
Viña Sol 2006 ..................................................................................................................................................................... 430,000
Penedès
Grape varietal: Parellada
This grape is the finest and most delicate of the traditional Catalan white varieties. Elegant, fresh, fruity aromas with fine spicy hints. Smooth, rich and crisp on the palate, with plenty of fruity flavors (apples and pineapples) and a touch of spice (fennel).
Marqués de Cáceres Satinela, Semi-sweet 2005...................................................................................................... 800,000
Rioja Alta
Grape varietal: Viura
Produced from late harvested grapes - a lively Rioja with ripe flavours of peaches
and pears, musky, grapefruit and a whiff of spearmint bubble gum. Clear pale straw
colour. Moderate sweetness without compensating acidity makes for a soft wine.
Very unusual but hugely popular
Protos Verdejo 2006 ....................................................................................................................................................... 420,000
100% Verdejo
Yellow gold of average intensity. Aroma of good intensity, with fine herbaceous note box wood and a bottom of white fruit( pear, apple), and citruses pomelo. In mouth it is of average body, with good acidity , fresh, with sufficient fruit and a final length, a bitter
|
 |
|
|
| , , , , , , , , , , , , , , , |
|
|